Soluble coffee production process.

Quality control

We have a rigorous quality control process at all stages of production, in addition to submitting our products to sensory, physical and chemical tests, with high-precision equipment to guarantee: purity, freshness and quality.

Research and Development

We constantly invest in our research and development laboratory and have a highly specialized technical staff, permanently engaged in the study and development of new processes and products.

Through a complete soluble coffee production plant, on a pilot scale, we enable the development of new products with quality, agility and economy.

improvement programs

5S – TPM (Total Productive Management)

Implemented since 1992, and of Japanese origin, 5S is a quality program whose objectives are: to eliminate waste of material, time and labor, and to increase productivity and production quality through defined standards and procedures, which reinforce organization and discipline, helping to carry out work with pleasure, quality and safety.

Bank of ideas

A system for recording suggestions for improvements and innovations that can generate benefits, such as:

• Increase in quality;
• Benefits to the environment;
• Increased productivity;
• Health;
• Security;
• Elimination of waste;
• Cost reduction;
• Work environment improvements.